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| Endives au Roquefort et copeaux de Bayonne |
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| Waterzooi de soles limandes a la sauge |
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| Moelleux au chocolat noir, sorbet au the vert. |
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| Belgium Coffee and Chocolates |
Thursday, April 5, 2012
Where to eat in Ghent
1. Cafe Theatre : What to order --- Endives au Roquefort et copeaux de Bayonne (it was like prosciutto); Waterzooi de soles limandes a la sauge (a very famous Belgium dish); Moelleux au chocolat noir, sorbet au the vert. This lava cake is soft and liquid inside, filled with warm, decadent, dark chocolate!!! Heaven. To finish it off, Belgium coffee with Chocolates :)
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