The last two weeks, I prepared a variety of gourmet dishes. Look at them and let me know what was your favorite!!!
|
Pumpkin Buttermilk Pound Cake |
|
Home Garden's Flower |
|
Fudgy Brownie, Hazelnuts, Sauce |
|
Italian Sausage, Feta, Peppers, and Onions Pizza |
|
Brownie served with homemade choco-sauce |
|
Ciabatta loaves |
|
Shredded carrots, Chopped vegetables, Ranch dressing |
|
Sexy gravlax & poached egg sandwich on my challah bread |
|
Afternoon snack: cake, yogurt sauce, strawberries |
|
Warm Fudgy Brownies |
|
Sponge Cake, Blackberries, and Sweet Cream |
|
Rosemary-Scented Black Lentils and Sausage Stew |
|
Weekday lunch: beluga lentils, ciabatta, avocado, green tea |
|
Garden Arugula, Homemade Gravlax, Poached Egg |
|
Couscous, chicken, goat cheese, avocado salad |
|
Sausage, Mozzarella, Onions, and Peppers Pizza Makeover |
|
Homemade Italian Sausage, Green Bell Peppers, Onions |
|
Homemade Olive Oil Ciabatta Rolls |
|
Sausage Pizza, Onions, Bell Peppers |
|
Homemade cheesecake, blueberry sauce, mint |
|
Wild Sockeye Salmon, Red Pepper Pesto, Aglio-Olio Pasta |
|
Chocolate chips, Almonds, Cranberries Scones |
|
Hot breakfast: oatmeal, peanut butter, and agave nectar |
|
Lunch for work: orzo, sockeye salmon, arugula salad |
|
Chocolate-Cranberries Scones with Almonds |
|
Cheesecake, blueberry coulis, bunny plate |
|
Garlic & Olive Oil Pasta, Salmon, Red Pepper Pesto |
|
Jicama, Carrots Shaves, Kalamata Spring Salad |
|
Shortbread crust-cheesecake, blackberries |
|
Homemade spaghettini |
|
Preparing Dill-Cured Salmon |
|
Chili Chocolate Mole with Ground Chicken |
|
Organic Wine |
|
Grilled Chicken Tapenade Sandwich on Challah |
|
Amalfi style Margherita pizza: shrimp, fresh mozzarella |
|
Power Breakfast: Fresh Mozzarella Omelet, Chorizo, Biscuit |
|
My favorite cheesecake |
|
Leek-red pepper Risotto with Pink Shrimp and Parmesan Frico |
|
Sweet Challah Twisted Breads |
|
Chicken and garbanzo tagine over whole wheat couscous |
|
Orzo, Red Potatoes, Tuna, Egg, Green Beans Salad |
|
Cabbage and Carrot Coleslaw, Basil, Tomatoes, and Feta |
|
Moroccan Chicken and Garbanzo Tagine |
|
Arborio, Florida Shrimp, Capers, Feta, Haricot Vert |
|
Caprese Salad |
|
Perfectly boiled eggs, tuna, orzo, beans salad |
|
Smoked Paprika Tilapia, Parmesan Polenta, Zucchini Carpaccio |
|
Pumpkin Pound Cake with Cashews and Greek Yogurt |
No comments:
Post a Comment