Thursday, March 29, 2012

Good morning, sunshine!

Each morning, I prepare a nice breakfast for my husband and me. The key is to eat a variery of foods, not the same thing each day. Here I am showing some ideas. Sometimes I make homemade tortillas and fill them with any melting cheese. I top them with hot salsa and the mission is accomplished!

Homemade Quesadillas with Hot Salsa

My husband loves Mexican chorizo, so I learned how to make a homemade beef and pork sausage. For quick breakfast, I bake it in my toaster oven, then slice it and arrange it on hot home biscuits. Some slices of avocado add color and more nutrition to the table. 

Homemade Mexican Pork Chorizo

Homemade Mexican Beef Chorizo

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